Curd with honey recipe

Curd with honey

Ingredients (4 servings):

• 500g of curd
• 150g of cream (30-33%)
• 5 egg yolks
• 100g of butter
• 100g of honey
• 1 tbsp of sugar

Method of preparation:

Beat egg yolks and sugar, add honey, beat again. Then add the softened butter and cream, mix. Add the grated through a sieve cheese. Thoroughly mix and grind. Cool. Garnish with fruit to taste.

If you like this recipe, please rate it and share with your friends. We will be very grateful to you.