Boiled beef salad
Ingredients (4 Servings):
- 200g boiled beef
- 100g boiled potatoes
- 1 bell pepper
- 3 pickles
- 4 boiled eggs
- 100g canned corn
- mayonnaise
- sour cream, mustard, salt and pepper
Method of preparation:
Peel potatoes, eggs, pepper and cut into cubes. Cut boiled beef into small pieces. Peel the cucumbers and cut into cubes.
Sauce:
Mix together mayonnaise and sour cream, add mustard to taste, salt and pepper.
Mix prepared ingredients in a salad bowl, add corn, season with sauce.
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