Chicken bites recipe

Chicken bites

Preparation Time: 15 minutes

Cooking Time: 20 minutes

Ingredients (serves 10)

• 600g chicken mince
• 2 tsp curry powder
• 1 tsp mild paprika
• 2 tsp chicken salt
• 90g (1 cup) cornflake crumbs
• 80ml (1/3 cup) vegetable oil

 

Method of preparation:

Combine the chicken mince, curry powder, paprika, chicken salt and half the cornflake crumbs in a large bowl. Roll 2 teaspoonfuls of the mixture into balls. Place the remaining cornflake crumbs on a plate. Add the meatballs and roll to coat. Heat the oil in a large frying pan over medium heat. Cook the meatballs, in 4 batches, turning, for 4-5 minutes or until golden and cooked through.

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