Spicy squid with sesame recipe

Spicy squid with sesame

Ingredients (4 Servings):

• 500g of squid
• 3 tbsp of sesame seeds
• 1 onion
• 3 bell peppers
• 2 cloves of garlic
• 6 tomatoes
• 4 tbsp of vegetable oil
• 100ml of soy sauce
• 3 tbsp of vinegar (3%)

Method of preparaion:

Sesame fry in a pan without oil until golden. Onion cut into half rings, sweet pepper - into strips, tomatoes - into small pieces. Cleaned squid cut into rings, sprinkle with salt and pepper. Fry the onions in vegetable oil until golden, add the sliced ​​peppers and cook more 5 minutes. Then add the chopped garlic, tomatoes, soy sauce, vinegar, and bring mix to boil, stirring periodically. In a separate pan to fry squid on vegetable oil for 2 minutes. The cooked squid pour onion sauce, sprinkle with sesame seeds and simmer all for 10 minutes. Serve with rice.

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