Fresh chicken salad recipe

Fresh chicken salad

Ingredients (4 Servings):

• 200g canned corn
• 200g canned green peas
• 10-12 black pitted olives pitted
• 1 chicken ham
• 200g cheese
• 1 bell pepper
• 4 eggs
• green onion
• lettuce

 

Sauce:

• 2 tbsp mayonnaise
• 1/4 tbsp sugar
• 2 tsp wine vinegar
• 2 tablespoons vegetable oil
• salt 

Method of preparation:

Boil chicken ham and eggs, cool. Peel pepper and dice. Boiled eggs and cheese grate, cut chicken into thin slices, olives - rings.

Sauce:

Mix all sauce ingredients and beat up until smooth.

Put salad layers: lettuce leaves, corn, pepper, eggs, sauce, peas, chicken, olives, sauce, cheese, green onions. Let stand for 30-40 minutes.

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