Golden chicken salad recipe

Golden chicken salad

Ingredients (4 Servings):

• 200g boiled chicken meat
  
• 100g dried mushrooms
• 1 cucumber
• 2 carrots
• 2-3 tbsp of canned green peas
• parsley, sour cream, salt

Method of preparation:

Boil carrots in salted water, cool, peel. Boil mushrooms in salted water, drain, cool. Cut chicken meat into small pieces, boiled carrots, mushrooms and cucumber cut into small cubes. Mix prepared ingredients, add the peas and chopped parsley. Season with sour cream.

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